Regional-industry factories built in many cities and counties as the first entities of the regional rejuvenation are boosting the...

The squarish fort, 12km in circumference and located in Bukchang of North Hwanghae Province, dates back to Chongryo Dynasty (918-1392)....

Ho Ran Sol Hon (1563-1589), a 16-century poet, was the elder sister of Ho Kyun (1569-1618) who wrote a classic novel Story of Hong Kil...

Mung-bean jelly is one of national foods favoured by the Chongroan people from olden times. It is prepared by boiling starch from milled mung bean and cooling it. It has been ranked high among those of other types of jellies. The jelly made of yellow mung bean was called Hwangpho and that of green mung bean, Chongpho . Chongroan mixed jelly with various cooking materials to make various dishes like salad or cold soup. According to an old book Tongguksesigi , sliced mung-bean

A meeting of the new generation to vow to carry forward the soul of the victorious wartime generation took place in Pyongyang on July 27....